Our state’s producers work hard to feed their families—and all of us.
Protecting New Mexico’s historic agricultural production is a PAN priority.
Many New Mexico operations have been in families for decades, and our NM farmers and ranchers work hard producing everything from our iconic chile to beef, pecans, alfalfa, onions, sorghum and more.
New Mexico is also home to many vineyards and dairy farms, making us a robust state in terms of production variety.
At Protect Americans Now we know the importance of supporting farmers and ranchers and helping them survive and thrive!
We tell their stories to the public and work to alleviate the barriers that exist preventing them from increasing production or growing their operations.
We encourage people to buy and shop local to support New Mexico producers.